If you’re searching for a comforting and hearty dish, try this irresistible Cheesy Crack Chicken Casserole Recipe! Packed with creamy cheese, tender chicken, and savory seasonings, this easy and comforting casserole is perfect for family dinners or potlucks. Bursting with flavors of tender chicken, creamy cheese, and crispy bacon, it’s a meal that the whole family will rave about. Perfect for busy weeknights or serving guests, this casserole offers a delightful combination of textures and tastes that is simply irresistible.
Imagine digging into a warm bowl of cheesy goodness, where every bite is packed with savory chicken, rich creaminess, and the smoky crunch of bacon. This recipe is not just about filling your stomach; it’s about indulging in a flavor experience that will leave you wanting more.
With simple ingredients and easy preparation, this crack chicken casserole is a weeknight hero. You can customize it to suit your taste, whether you prefer it with extra cheese or a spicy kick. Get ready to impress your loved ones with this scrumptious dish!
The Ultimate Cheesy Crack Chicken Casserole

This cheesy crack chicken casserole combines shredded chicken, creamy ranch dressing, and loads of cheese, topped with crispy bacon bits. It’s a satisfying dish that balances the richness of the cheese with the savory flavors from the chicken and bacon.
Ingredients List for Cheesy Crack Chicken Casserole
To make Cheesy Crack Chicken Casserole, you’ll need the following ingredients:
- 4 cups cooked, shredded chicken
- 1 packet ranch seasoning mix
- 1 cup cream cheese, softened
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup cooked bacon, crumbled
- 1 cup diced green onions
- 1 cup frozen mixed vegetables (optional)
- 1 cup crushed Ritz crackers for topping
- 2 tablespoons butter, melted
Step-by-Step Cooking Instructions

How to Cook Cheesy Crack Chicken Casserole:
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Mixture: In a large bowl, combine the shredded chicken, ranch seasoning, cream cheese, sour cream, 1 cup of cheddar cheese, crumbled bacon, and green onions. If using, stir in the frozen mixed vegetables.
- Transfer to Baking Dish: Pour the chicken mixture into a greased 9×13 inch baking dish, spreading it evenly.
- Add Topping: In a separate bowl, mix the crushed Ritz crackers with the melted butter. Sprinkle the mixture evenly over the casserole.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve: Remove from the oven and let it sit for a few minutes before serving. Enjoy your cheesy crack chicken casserole hot!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 450kcal
- Fat: 30g
- Protein: 28g
- Carbohydrates: 18g
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